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Be sure to ask about our tasty and fantastic daily specials!
Mussels Fresh Prince Edward Island mussels.
White: Steamed with white wine, shallots, garlic and fresh herbs. Served with French Fries or toastini. 10. Red: Steamed in a spicy harissa sauce and served with French fries or toastini. 10.
Salads Green Salad: Crisp greens with blue cheese, red onions, cherry tomatoes, and grilled Portobello mushrooms in lemon & olive oil dressing. 8. Classic Caesar Salad: Romaine and our homemade Caesar dressing. 10. Chicken / Shrimp add 3. Sandwiches B.L.T: Bacon, lettuce and tomato on grilled ciabatta bread. 10. Chicken Baguette: Grilled chicken breast, chive-horseradish aioli with lettuce, and beefsteak tomatoes on a toasted baguette. 10. Steak Sandwich: Juicy Hanger Steak, Worcestershire-garlic aioli, with Coleman’s English Mustard on a fresh, toasted baguette. 12. Grilled Cheese Sandwich and Tomato Soup. 9. Apple and Brie: Granny Smith Apples covered in baked Brie, atop an olive oil and ginger aioli, on a fresh, toasted baguette. 8. Small Plates Brussel Sprouts: Served with wild mushrooms in white wine pan sauce with garlic bread. 8. Grilled Asparagus: Served in balsamic reduction with lemon zest and shaved pecorino. 6. Mac n Cheese: Made with Boursin, white cheddar. Parmesan and topped with breadcrumbs. 7. Jalapeno
Garlic Hummus with Moroccan olives and toasted pita. 8.
Entrees Steak Frites: 8oz. Hanger with caramelized shallots, rosemary port jus, Portobello mushrooms and Fries. 16. Fish and Chips: Deep-fried cod served with lemon and malt vinegar. 11. Grilled Salmon: served in lemon-herb cream sauce with a baked potato and Sautéed, mixed vegetables. 16. Wild Mushroom Fettuccine: Wild mushrooms and baby spinach with egg fettuccine tossed in a white wine and boursin cheese sauce. 11. Quesadilla: Choose Chipotle and Herb Chicken, Spinach and Goat Cheese or Veggie. 11.
Burgers North Star Burger: Topped with caramelized onions, Gorgonzola cheese & smoked bacon. 11. American Burger: Made with your choice of Muenster, Swiss or white cheddar Cheese. 10. Mexican Burger: Served with hot Pico de Gallo and avocado. 12. Veggie Burger: Homemade Black bean burger served with Avocado, red onions and roasted plum tomato aioli. 10. Sides
Side Salad / Sautéed Spinach / Sautéed
Mixed Vegetables / Wild Mushrooms 3.
Each Hand Cut Fries: Fresh potatoes fried golden and crisp with a side of dijon remoulade. Small 3. Large 4. Baked Potato topped with sour cream, butter and chives. 2. Garlic Bread 2. Hello,
All of us at the North Star are really glad that you stopped in. Of course we want everyone to have a fun, relaxed and enjoyable time. Please keep in mind that all our food is prepared both fresh and by hand in what is a very small kitchen (Yes, we want a bigger kitchen too!). So please be patient when things are busy and know that we are doing the best we can as fast as we can without jeopardizing quality. Thanks coming out and thanks for your understanding, Your Friends at the North Star |
